​​​executive editor
Joshua I. Manning

publisher
Dawn Rivera

senior graphic designer
Stephanie Rodriguez

graphic designers
Nancy Pobiak
Yolanda Cernicky


account managers
​Betty Buglio
Evie Edwards
Joetta Palumbo


administration
Christina Charles
Shanta Daibee
Jill Kaskel
Carol Lieberman


photography
Abner Pedraza

contributors

Shannon Anastasio
Matthew Auerbach
Jim Barnes
Alice Collins
Denise Fleischman
Frank Koester
Mike May
Callie Sharkey
Y.A. Teitelbaum

​​​​​Dawn Rivera

​​​​​​​​Dawn Rivera,Publisher ​​​​​​​​​

Digital Issue Online

​​​​​​​​​​​​​​Message From The Publisher

©2023 Wellington The Magazine. All rights reserved

12794 W. Forest Hill Blvd., Suite 33, Wellington, FL 33414

​​​​​561.793.7606

In this issue, we feature our third annual Our Wellington Awards. For the 2024 edition, we profile four amazing changemakers who are doing great things for our community. They include young Bella Eberhart, a middle school student who recently won a national award for her work with food-related charities; Julie Kime, an ardent support of our local Boys & Girls Club since the 1980s; Palm Beach Central High School Principal Reginald Myers, who came out of retirement to take over a school in crisis; and Diane Gutman of Our Community Cares, who marshals an army of volunteers to help local senior citizens in need.
     As we continue to salute Our Wellington, we also detail the village’s plans underway to expand the Wellington Environmental Preserve, an awe-inspiring passive park on the community’s western end. If you have never been there, be sure to pay a visit soon! Also in this issue, we find out how quick action saved dressage rider Lauren Knopp’s foal Poof — with some help from the Palm Beach Equine Clinic.
     Our Wellington Today feature by Village Manager Jim Barnes shows how the Students Working to Achieve Greatness (SWAG) program is helping shape the leaders of tomorrow. Wellington History profiles late community visionary A.W. “Bink” Glisson. Finally, Wellington Table visits 3Natives, which serves up a menu of healthy food items with speed.
     We will return in October with our annual Palm Beach Brides issue. Until then, enjoy the more temperate fall weather as we look forward to an exciting season ahead.